The non-stick wok an incredibly versatile cooking pan. It is perfect for swiftly stir frying ingredients with a small amount of oil, and it can also be used for boiling, braising, searing, deep frying and steaming.
High quality wooden handle is professionally crafted to ensure maximum technique cooking control and comfort. The handle complements the classic design of an authentic professional wok!
The iron pan is made of pure refined iron without coating. There are many chemically coated iron pans on the market, this uncoated material provide the necessary iron element during cooking.
The iron pot is made of fine iron forging, the molecule is stable, making the iron pot easier to clean, convenient to carry and easy to store
The 12.5-inch flat bottom wok is designed for high-performance cooking on a wide variety of cooking surfaces to include induction cooktop, electric top stove, gas cooker, glass stove top, ceramic stove.
